Mains
It’s that time of year again: Kimjiang!! And thus, I bring to you more than 20 recipes using kimchi!
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Healthy And Easy Vegan Japchae (Korean Glass Noodles).
By Joanne Molinaro • May 6, 2024Healthy. Gluten free. Delicious. Vegan Japchae! Japchae is one of the most popular Korean dishes. The noodles are bouncy, chewy, and coated in a sweet… -
15-Minute EASY Vegan Tteokbokki – Spicy Korean Rice Cakes.
By Joanne Molinaro • April 15, 2024Spicy. Chewy. Addictive. Welcome to vegan tteokbokki, “one of Korea’s most popular snack foods.” As it were, this popular Korean street food is already 90%… -
Easy & Hi-Protein Vegan Kimchi Jjigae Reigns Supreme.
By Joanne Molinaro • April 8, 2024Guys. I made this kimchi jjigae in preparation for this blog post and I kid you not: It was the BEST F*CKING KIMCHI JJIGAE I’VE… -
Easy Heart-Healthy Savory Oatmeal Recipe: Bibim Oats
By Joanne Molinaro • April 1, 2024Easy. Healthy. Delicious. If only these words could apply to everything we eat–from broccoli to French fries. “Delicious” is not usually a word I’d use… -
AMAZING Vegan Fried Chicken Recipe (2 Korean Sauces)
By Joanne Molinaro • March 28, 2024Vegan. Fried. Chicken. Need I say more? Probably not, but I will anyway. ? People always ask me what food I miss the most since… -
How to Make 4 Stunning Korean Kimbap Recipes.
By Joanne Molinaro • March 21, 2024Nutritious. Delicious. Fun. And even Fancy. Walk through any Korean grocery store, and you will always see kimbap or “Korean rice rolls” (sometimes, mistakenly referred… -
Kimchi Crunchwrap Supreme
By Joanne Molinaro • September 12, 2021So, I’m not ashamed to admit that Taco Bell used to be on my weekly rotation of fast food joints before I went vegan. Luckily,… -
Delicious and Easy Cabbage and Potato Pasta.
By Joanne Molinaro • April 10, 2021This cabbage and potato pasta dish was inspired by yet another pasta dish featured in Stanley Tucci’s Searching for Italy. -
Creamy Zucchini Spaghetti
By Joanne Molinaro • February 20, 2021My husband and I watched CNN’s new travel porn show, Stanley Tucci: Searching for Italy. We were immediately swept back to our favorite place on… -
Crunchy Gochujang Cauliflower
By Joanne Molinaro • August 7, 2020Due to the fried chicken-ness of Korean dramas, I’ve been wanting to see if I could veganize some of my favorite “fried chicken” recipes. Kkampoong Tofu… -
Spicy & Crunchy Garlic Tofu (Kkanpoong Tofu)
By Joanne Molinaro • July 13, 2020Why Did I Veganize This Dish? I came up with this Spicy & Crunchy Garlic Tofu recipe because it needed to happen. Like, there was… -
Best EVER Black Bean Burger with Slaw.
By Joanne Molinaro • July 3, 2020When I think of summer holidays, I think “burger.” Thus, when it’s July 4, Memorial Day, or even Labor Day, I like to bust out… -
The Notorious “RBG”: Rice, Beans, and Greens
By Joanne Molinaro • June 5, 2020Simple, humble and nutritious describes this dish perfectly! Greens combine with beans and rice for a nutritional powerhouse. I named this very simple and humble… -
Kale and Zucchini Salad with Roasted Parsnip Chips.
By Joanne Molinaro • June 1, 2020You all know that I don’t like salad, so you might be wondering why I have a recipe for Kale and Parsnip Apple Salad. Well,… -
Healthy & Easy Korean Vegan Kimchi Fried Rice Recipe.
By Joanne Molinaro • May 5, 2020Healthy. Easy. ADDICTIVE. This vegan kimchi fried rice or vegan kimchi bokkeumbap recipe is guaranteed to spice up your weekly meal rotation, trust me. There’s…
