I veganize Korean food. I Koreanize everything. else.
THE KOREAN VEGAN MEAL PLANNER IS HERE! CHECK IT OUT.
So, I’m not ashamed to admit that Taco Bell used to be on my weekly rotation of fast food joints before I went vegan. There was a time in my life where I was too busy (and quite frankly too depressed) to care about what I ate. It was the unhealthiest time of my life–emotionally […]
Ok, look. This isn’t the traditional “Korean fried chicken.” It isn’t fried with potato starch or glazed with a spicy sauce. However, this isn’t a traditional American “fried chicken” either (or “Kentucky fried chicken?”). It’s fried “chicken” with a Korean twist, if you will, like so much of my food. It’s really just a byproduct […]